STAR RANCH ANGUS BONELESS BEEF RIBEYE

Our Star Ranch Angus® Beef Ribeye, Lip on is a rich, tender, juicy and full-flavored steak with generous marbling throughout. Impress your guests with a melt-in-your mouth, juicy steak they can enjoy for an everyday meal or special celebratory meal. Grill, pan-fry or sous vide, there are multiple options for how you choose to prepare. Whether you’re cooking a traditional dish or serving up something new, Star Ranch Angus® beef is sure to shine in a variety of recipes. Season and grill, pan fry or sous vide. Serve with your favorite sides. Cook to an internal temperature of 140°F. Let beef rest for 5 minutes before serving.