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Featured Recipe: Mondelez OREO Cookie Celebration Cake

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November 30, 2021

The team at US Foods CHEF’STORE thanks Mondelez International for their sponsorship and for contributing this delicious dessert recipe.

Want to be the hit of every holiday party? Get this recipe and start baking. Decadent chocolate meets whimsical OREO Cookies in this one-of-a-kind cake. If you’ve never constructed a dessert with America’s favorite sandwich cookies, prepare to be amazed!

This easy-to-make cake gets a festive treatment with colorful sprinkles, fluffy whipped cream frosting, and of course, plenty of OREO Cookies. It’s fun, fancy, and enjoyed by dessert lovers of all ages.

Did we mention that when you buy products from Mondelez, you are helping to support their Snacking Made Right Agenda, which focuses on sustainable snacking? Not only are you getting to eat delicious sweet treats, but you’re also helping make positive change, too.

Mondelez OREO Cookie Celebration Cake

Yield: 12 servings


5 1/4 cups OREO Small Cookie Pieces, divided

5 3/4 cups Whipped cream (prepared and sweetened as desired), divided

4 tbsp. Multi-colored sprinkles, divided

2 EA Boxed Chocolate Cake Mix, prepared and baked according to packaging into 2 (9-inch) layers

12 EA OREO Cookies

Cooking Instructions

  1. For each cake layer, combine 1 cup OREO Pieces, 3/4 cup whipped cream, and 2 tbsp. sprinkles. 
  2. Place 1 cake layer on a plate, top with OREO mixture. Cover with the second cake layer.
  3. Frost the top and sides of the cake with 2 cups of the remaining whipped cream.
  4. Gently press 2-1/4 cups of the remaining OREO pieces into the side of the cake.
  5. Use a 5-inch ring mold to mark a circle on top of the cake. Remove the mold, then fill the circle with 2 tbsp. of the remaining sprinkles.
  6. Spoon 3 cups of the remaining whipped cream into a pastry bag fitted with a fluted tip. Delicately pipe 12 rosettes around the top edge of the cake. Arrange one whole OREO Cookie into each rosette. 
  7. Refrigerate until ready to serve.

Shop Quality Bulk Baking Supplies at CHEF’STORe

Professional bakers prefer CHEF’STORE for all their pastry and dessert essentials, so as a home chef, you know that you are getting the best ingredients and supplies at wholesale price points for your family.

Our restaurant supply store has it all, whether you need some extra cake pans, kitchen-grade spatulas, silicone mats, or mixing bowls! In addition to exceptional equipment, our shelves are lined with top-of-the-line products from dairy to cake mixes, decorative sprinkles, and more!

That means you can get all your dessert shopping done in one place, saving time and money. With so many locations, you’re sure to find a CHEF’STORE near you. Happy baking!

The information materials and opinions contained in this blog/website are for general information purposes only, are not intended to constitute legal or other professional advice and should not be relied on or treated as a substitute for specific advice relevant to particular circumstances. We make no warranties, representations, or undertakings about any of the content of this blog/website (including, without limitation, as to the quality, accuracy, completeness or fitness for any particular purpose of such content).

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